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Thai Peanut Sauce

Thai Peanut Sauce

Number of Servings:

4

Tags:

Vegetarian Friendly

Prep Time:

Cook Time:

5 min

Ingredients:

  • 3/4 cup peanut butter

  • 2 tbs red curry paste

  • 3/4 can coconut milk

  • 2 tbs honey

  • 2 tsp soy sauce

  • 1 tsp salt

  • 2 tbs apple cider vinegar

  • 3/4 cup water

Directions:

Directions:

  1. ADD all ingredients to a saucepan

  2. STIR to combine

  3. SIMMER over medium-low heat

  4. STIR while simmering for 5 min

  5. ADJUST consistency with water

  6. (should be thick)

  7. CHOOSE noodles, veggies, chicken or tofu to pair it with!

Description:

Add to noodles, veggies, chicken or tofu!

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